La-La-La-La-La-Lasagna

For some reason it seems like a lot of people fear lasagna.  I have some theories, but I'll reserve them for a minute. Lasagna is, at the root, pretty simple.  There are variations on how many layers, and the like,…

Tonkatsu

Katsu! (Gesundheit!)

No really.  It's not as odd as it sounds.  If you've ever had a German schnitzel or an Italian Milanesa this wouldn't be that far off. That's because the roots of katsu comes directly from these European dishes – a…

Pesto-encrusted pork chops

Pesto-encrusted Pork Chops

So, I bought this tray of pork steaks (or boneless chops, whatever they're called) at Costco a while back, intending to do something with them.  I like pork, but I'm just not used to cooking it, so I was left at…